3 cups milk
1 tsp vanilla
5 medium ripe bananas
1 pound package of nutter butters
2 small packages vanilla pudding
8 ounce container Cool Whip
Mix the pudding, milk and vanilla in a large bowl with an electric mixer for 2 minutes or until thickened. Let stand for 5 minutes, then stir in the entire container of Cool Whip. If you would like to leave a couple of spoonfuls out for garnishing the top, its ok! Let that stand in a bowl of ice or I just put it in the fridge while I get the rest ready for layering.